11/2 pound halibut
1/3 cup wasabi horseradish mayonnaise
1/3 cup corn flakes

2 baking potatoes
1 cup cottage cheese
1 tablespoon chives
1 teaspoon Onion Powder

1 Boboli Pizza Crust
11/2 cup BBQ sauce
1/2 red onion
1 can pineapple chunks
2-3 boneless, skinless chicken breasts
2 cup mozzarella cheese

4 boneless, skinless chicken breasts
3/4 cups ketchup
3/4 cups brown sugar
3/4 cups white distilled vinegar
1 onion
1 lemon

12 ounces tuna
4 tablespoon Mayonnaise
1 tablespoon mustard
1/4 teaspoon salt
4 Englilsh Muffin
1 tomatoes
8 slices cheddar cheese
1/2 cup celery

1/4 cup extra virgin olive oil
4 boneless, skinless chicken breasts
1 tablespoon chili powder
2 teaspoons cumin
1 tablespoon minced garlic
1 can green chile peppers
1 bunch green onion
1 can black beans
8 ounces feta cheese
1 pound fettuccine pasta
1/2 cup cilantro
3 Roma tomatoes

2 pounds top round steak
1 bag frozen stir-fry peppers and onions
1 jar mushroom pasta sauce
1 bag fettuccine pasta

12 lasagna noodles
2 cup cottage cheese
2 cup marinara sauce
2 cup mozzarella cheese
1 ground beef
1/2 cup Parmesan

1 pound ground beef
1 package rigatoni pasta
1 package cream cheese
1 jar spaghetti sauce
2 cups mozzarella cheese

1/2 french bread
4 eggs
1 cup milk
3/4 cup half and half cream
1 teaspoon vanilla
1/4 teaspoon cinnamon
1/2 cup butter
3/4 cup brown sugar
11/2 tablespoon light corn syrup

1 can Low fat cream of chicken soup
1 package Frozen Mixed vegetables
3 boneless, skinless chicken breasts
1/2 cup milk
1 egg
1 cup Reduced Fat Bisquick

1 pound ground turkey
1 jar salsa
1 package taco seasoning
4-6 Tortillas
1 cup cheddar cheese

1 package bowtie pasta
2 stick of string cheese
2 tomatoes
1 bunch broccoli
1 bottle Berenstein Salad Dressing
1 cucumber
1 carrot
1 can olives

1 pork roast
1 jar BBQ sauce
1 package hamburger buns

25 Meatballs
1 can cranberry sauce
1 jar salsa

1 pound ground beef
1 onion
2 cloves garlic
2 cups water
1 can Stewed tomatoes
1 can Beef broth
1 teaspoon chili powder
1 tablespoon Parsley
1 cup Spiral pasta

8 slices white bread
2 cups cheddar cheese
4 eggs
3 cups milk
1 teaspoon salt
1/4 teaspoon Dry mustard
1 can cream of chicken soup
1/2 cup milk
11/2 pounds link sausage
1/4 stick of butter

2 tablespoons olive oil
1 onion
2 cloves garlic
3 boneless, skinless chicken breasts
1 package frozen white corn
2 cans Great Northern beans
7 ounces green chilies
1/2 teaspoon cumin
1/2 teaspoon coriander
1/2 teaspoon Oregano
1/4 teaspoon cayenne pepper
3 cups Chicken broth
3 tablespoons lime juice

4 chicken thighs
1 jar five cheese pasta sauce
1 bag frozen brocolli

1 cup onion
1 cup celery
2 cups potatoes
2 can minced clams
3/4 cup butter
3/4 cup flour
1 quart half and half cream
1 teaspoon salt
2 tablespoon red wine vinegar

1 teaspoon olive oil
2 boneless, skinless chicken breasts
11/2 cups marinara sauce
1 can black beans
1/2 cup corn
1 can green chilies
1/2 teaspoon
.125 teaspoon crushed red pepper
1-2 tablespoon cilantro
12 ounces spaghetti

1 ground beef
1 onion
6 potatoes
1 can cream style corn
1 cup milk

3 Top Round, London Broil cut beef
5 potatoes
1 red onion
1 green pepper
11/2 mushrooms
16 ounces red wine and vinegar salad dressing

1 pound ground beef
1 can refried beans
21/2 teaspoons chili powder
11/2 teaspoons Oregano
1 package manicotti
1 can enchilada sauce
2 cups sour cream
1 cup Mexican style cheese

11/2 cup elbow macaroni
10 ounces mixed vegetables
1/2 onion
1 can cream of chicken soup
1 cup sour cream
1 can mushrooms
1/2 cup carrots
1/2 cup milk
1 teaspoon Oregano
1/4 teaspoon pepper
2 boneless, skinless chicken breasts
3 tablespoon Parmesan

4 Tortillas
1 cup refried beans
2 cups Monterey Jack cheese
3 tablespoon onion

2 pounds stew meat
6 carrots
6 potatoes
2 apples
2 teaspoons salt
1/2 cup onion
2 cups apple cider

3 cups Italian salad dressing
2 flank steak

1/2 pound ground beef
1 red onion
2 cans Stewed tomatoes
1 can kidney beans
1 can corn
1 package taco seasoning
1 can tomato soup

4 boneless, skinless chicken breasts
12 refrigerator biscuits
1 cup bread crumbs
8 ounces cream cheese
2 eggs

5 boneless, skinless chicken breasts
1 cans cream of chicken soup
1 package cream cheese
1 package Good Seasons Italian Dressing mix
4 cups rice