Honey Chicken

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Sweet and tangy- a year round favorite! This is great served over rice or with mashed potatoes.

Recipe Ingredients

  • 4 large Boneless Skinless Chicken Breasts
  • 1/2 cups Butter
  • 2 tablespoons Curry powder
  • 1/4 cup Dijon Mustard
  • 1 cup Honey


  1. Line chicken breasts in casserole dish. Melt remaining ingredients in saucepan.
  2. Pour sauce over chicken.
  3. Cover and bake at 350 degrees for 60 minutes.
  4. Remove cover and bake another 30 minutes.

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Krista Numbers

Krista is the founder of Simplify Supper. She is passionate about making family dinner a priority and strives to provide simple solutions to make it happen.

Feb 02, 2014
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