Chili Pasta Soup

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A hearty and simple soup to warm you up on a cold night.

Recipe Ingredients

  • 1 can Beef Broth
  • 1 teaspoon Chili powder
  • 2 cloves Garlic, minced
  • 1 pound Ground Beef
  • 1 large Onion, chopped
  • 1 tablespoon Parsley
  • 1 cup Spiral Pasta, uncooked
  • 1 can Stewed Tomatoes, 15 oz.
  • 2 cups Water


  1. In large sauce pan, brown ground beef, garlic, and onion.
  2. Add water, stewed tomatoes, beef broth, chili powder, and parsley.
  3. Bring to a boil. Reduce heat and simmer 45 minutes.
  4. Add pasta and simmer until pasta is tender.

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Krista Numbers

Krista is the founder of Simplify Supper. She is passionate about making family dinner a priority and strives to provide simple solutions to make it happen.

Feb 02, 2014
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