Category: Chicken / baked
A delicious classic to warm up a cold winter night!
1 frozen pie crust
1 baking potatoes, diced into small pieces
1 can cream of chicken soup
1-2 boneless, skinless chicken breasts, cooked and cubed
1 carrots, diced
1/2 cup frozen peas
1/2 cup broccoli, chopped
Mix potato, soup, cubed chicken, carrot, peas, and broccoli. Pour into pie crust. Bake, uncovered, according to pie crust package directions. (Usually about 40 minutes at 425 degrees)
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