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Recipe Details

Meatballs with rice

Category: Beef / Barbecue
The sauce makes the dish! 

25 Meatballs, cooked and frozen
1 can cranberry sauce
1 jar salsa

Mix cranberry sauce and salsa with a wire whisk. Pour sauce in a slow cooker. Add frozen meatballs. Cook on low 4-5 hours, or high 2-3 hours. Spoon meatballs and sauce over rice.

Comments

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erica esser wrote on December 27, 2008
This was good...and very easy!!! I will definitely make this again.
Rebecca Page wrote on November 16, 2008
I was a little hesitant to make this for my family with children ranging from 7 to 17, but tried anyway. It was a HIT! Everyone loved it. It also was great warmed up the next day for lunch.