Category: Diet Recipes / Weight Watchers Points A delicious 6 serving meal with only 6 WW points per serving! Enjoy.
28 ounces spaghetti sauce 6 Uncooked Lasagna Noodles 15 ounces Fat-free ricotta cheese 6 ounces fresh baby spinach 8 ounces fresh sliced mushrooms 8 ounces low-fat mozzarella cheese
Preheat oven to 375. Spread 1/3 of the sauce on bottom of l9x13 casserole dish. Arrange 3 noodles in a single layer over sauce. Top with all of the ricotta cheese and vegetables, another 1/3 of sauce, and 1/2 of mozzarella cheese. Then add remaining noodles in a single layer. Spread evenly with remaining sauce. Cover dish with foil; bake until noodles are tender and mixture is piping hot, about 1 hour. Sprinkle with remaining mozzarella cheese; bake uncovered 5 minutes longer. Let stand 5 minutes before serving.
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