Category: Beef / Barbecue
This is a yummy twist on a traditional beef stew!
2 pounds stew meat
6 carrots, sliced thin
6 potatoes, medium sized, sliced thin
2 apples, chopped
2 teaspoons salt
1/2 cup onion, chopped
2 cups apple cider
Place apples and all vegetables in crock pot. Add meat lightly sprinkled with salt. Pour cider over meat. Cook on low about 8 hours. Use flour to thicken sauce if needed.
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